Greg made some pretty deviled eggs. This was the first time he went gourmet chef on me.
Recipe came from some guy named Kittencal's:
12 hard-boiled eggs (boil 13 for good luck, you can just eat that one right away!)
1/2 cup mayonnaise or salad dressing (I like to use Miracle Whip for this!)
2 tablespoons milk or half-and-half cream
1 teaspoon dried parsley flakes
1/2 teaspoon dried chives (or use 1-2 very finely chopped green onions in place of dried chives)
1/2 teaspoon ground mustard powder
1/4 teaspoon dried dill weed (or to taste)
1/4 teaspoon salt (or to taste)
1/4 teaspoon paprika
1/8 teaspoon pepper
1/8 teaspoon garlic powder
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